A quick and easy one-pot pasta dish featuring ground beef, sun-dried tomatoes, and a creamy sauce, perfect for busy weeknights or unexpected guests.
Do not rush browning the beef to develop flavor. Stir frequently during simmer to prevent pasta from sticking. Use freshly grated Parmesan for best sauce texture. Adjust broth quantity as needed depending on pasta type and pan. For a lighter version, substitute heavy cream with almond milk mixed with cornstarch. Gluten-free pasta can be used with adjusted cooking time. Add red pepper flakes for a spicy kick.
Keywords: one-pot pasta, ground beef pasta, creamy pasta, sun-dried tomatoes, quick dinner, easy weeknight meal