A creamy and indulgent overnight oats recipe featuring salted caramel sauce, fresh diced apples, and a crunchy granola topping. Perfect for cozy mornings and quick breakfasts.
Use good quality salted caramel sauce for best flavor. Do not soak granola overnight to keep it crunchy. Soak oats at least 6 hours but no more than 24 hours to avoid mushy apples. Stir in a splash of milk in the morning if oats are too thick. Variations include dairy-free yogurt and milk, swapping apples for pears or peaches, adding protein powder, or topping with toasted pecans.
Keywords: overnight oats, salted caramel, apple, granola, breakfast, easy recipe, healthy oats, creamy oats