A quick and easy 15-minute dinner featuring salmon fillets cooked in an air fryer for a crispy exterior and tender interior, finished with a rich lemon butter glaze.
Ensure salmon is completely dry before seasoning to achieve maximum crispiness. Do not overcrowd the air fryer basket; cook in batches if necessary. Apply the lemon butter sauce after cooking to prevent burning. For dairy-free, substitute butter with olive oil or plant-based butter.
Keywords: air fryer salmon, crispy salmon, lemon butter salmon, quick dinner, healthy seafood, weeknight meals, gluten-free, keto-friendly